The King's Ginger was created by Berry Bros. & Rudd, a prestigious wine and spirits merchant in London, in 1903. They specifically formulated this liqueur for King Edward VII, an avid outdoorsman who grappled with the challenge of staying warm during his drives in his new horseless carriage (automobile). Crafting The King's Ginger as a warming spirit, its designers aimed to protect and revitalise the King against the harsh and chilly...
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The King's Ginger was created by Berry Bros. & Rudd, a prestigious wine and spirits merchant in London, in 1903. They specifically formulated this
liqueur for King Edward VII, an avid outdoorsman who grappled with the challenge of staying warm during his drives in his new horseless carriage (automobile).
Crafting The King's Ginger as a warming spirit, its designers aimed to protect and revitalise the King against the harsh and chilly weather during his outdoor pursuits. The recipe included ginger and citrus elements, offering a zesty and invigorating flavour profile. After a period of dormancy, the King's Ginger experienced a revival in the early 21st century. It regained popularity as a versatile liqueur suitable for various cocktails and occasions.
Today, Berry Bros. & Rudd continue to produce the King's Ginger Liqueur, presenting a blend of history, tradition, and a unique flavour profile that pays homage to its royal origins. It has become a beloved choice for those seeking a warming and flavorful addition to their cocktails.
Official Tasting Notes
Colour - Hay and straw, rich golden syrup.
Nose - It is unmistakably Ginger. A cloud of fresh natural ginger with a faint aura of zesty lemon swiftly entices the first sip.
Palate - The ginger syrup sweetness gently gives way to the tingle of fresh ginger, and a subtle, gentle uplift of lemon citrus interrupts the initial flow. Warm, fulfilling and of great length.