Penderyn
Icons of Wales #13 - Bad Wolf
- 46
- 70cl
- Taste: 3
- Welsh
Situated in the Brecon Beacons National Park, Penderyn Distillery was founded in 2000. It broke the century-long hiatus in Welsh whisky production that began in 1894, when Penderyn Distillery crafted its first whisky. Penderyn was first conceived in the late 1990s, by a group of friends who wanted to establish the first whisky distillery in Wales in over a century. They selected the village of Penderyn as the location due...
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Situated in the Brecon Beacons National Park, Penderyn Distillery was founded in 2000. It broke the century-long hiatus in Welsh whisky production that began in 1894, when Penderyn Distillery crafted its first whisky. Penderyn was first conceived in the late 1990s, by a group of friends who wanted to establish the first whisky distillery in Wales in over a century. They selected the village of Penderyn as the location due to the fresh natural spring water. They have since open two more distilleries, in Llandudno in 2021 and in Swansea in 2023.
Penderyn have a unique single-pot still designed by Dr David Faraday, a descendant of the Victorian scientist, Michael Faraday. Installed in 2000, it produces a spirit at an industry high draw of 92%, making Penderyn's whiskies light, fruity and flavoursome.
Penderyn Bad Wolf is a 10 year old whisky fully matured in old Tawny Port pipes, which have held port for around 60 years. This bottling is the 13th release in Penderyn's Icons of Wales series, bottled to mark the 10th anniversary of Bad Wolf Productions.
Official Tasting Notes
Nose - Delicate floral tones - orange blossom and soft rose petals. Followed by warm, spiced richness of fruitcake. A medley of red and golden raisins, fig jam, and fresh red berries, adding both brightness and depth.
Palate - A blend of stewed dark fruits and lighter orchard notes opens the palate with richness and grace. Sweet and saline dance in harmony, revealing layers of toffee, marzipan and marmalade. A remarkable balance - depth without heaviness, lifted by gentle oak and subtle spice.
Finish - The finish unfolds slowly, long and evolving. Dried apricot and salted caramel linger with a dusting of nutmeg. It begins sweet and generous, tapering to a dry, elegant close.
Penderyn have a unique single-pot still designed by Dr David Faraday, a descendant of the Victorian scientist, Michael Faraday. Installed in 2000, it produces a spirit at an industry high draw of 92%, making Penderyn's whiskies light, fruity and flavoursome.
Penderyn Bad Wolf is a 10 year old whisky fully matured in old Tawny Port pipes, which have held port for around 60 years. This bottling is the 13th release in Penderyn's Icons of Wales series, bottled to mark the 10th anniversary of Bad Wolf Productions.
Official Tasting Notes
Nose - Delicate floral tones - orange blossom and soft rose petals. Followed by warm, spiced richness of fruitcake. A medley of red and golden raisins, fig jam, and fresh red berries, adding both brightness and depth.
Palate - A blend of stewed dark fruits and lighter orchard notes opens the palate with richness and grace. Sweet and saline dance in harmony, revealing layers of toffee, marzipan and marmalade. A remarkable balance - depth without heaviness, lifted by gentle oak and subtle spice.
Finish - The finish unfolds slowly, long and evolving. Dried apricot and salted caramel linger with a dusting of nutmeg. It begins sweet and generous, tapering to a dry, elegant close.
Tasting Rating Guide
1: Light, good for beginners - an aperitif on a summers day, i.e. Glengoyne, Auchentoshan
2: Also good for beginners but with more depth and body - a little stronger than 1, ie. Glenmorangie, Speyburn
3: A dram for everyone, a little more complex so the palate requires a little more experience, i.e. Cragganmore, Macallan
4: A stronger spirit, a big whisky with lots of character and body, excellent after dinner, i.e. Lagavulin, Laphroaig